Here is a good pretzle mix:
Mix 1 1/2 cups of warm water and a a/8 tsp. of active dy yeast (about 1 1/2 package)
Add 2 tbsp of brown sugar and 1 1/8 tsp of salt. Stir untill dissolved.
Add 1 cup of bread flower and stir w/ wooden spoon.
Add and stir in 3 cups of al purpose flower. Pue in one at a time. DO NOT add all the flower unless it is too sticky.
Knead dough for 5 - 10 min untill smooth and elastic. let dough rise for 1/2 an hour.
Knead for 1 minute untill smooth.
Divide dough into 10 pieces and roll into pretzle shape.
Let dough rise for 10 minuets.
Bake in oven at 450 degrees for 10 - 12 minuets or untill golden in color.
Dip in cinnamon-Sugar orsprinkle with coarse salt.
Enjoy!
